Age, growth and diet of Reba carp Cirrhinus reba (Hamilton 1822) in Lower Anicut reservoir, Tamil Nadu, India
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چکیده
منابع مشابه
Histomorphological and microanatomical characteristics of the olfactory organ of freshwater carp, Cirrhinus reba (Hamilton)
The morphoanatomy, cellular organization, and surface architecture of the olfactory apparatus in Cirrhinus reba (Hamilton) is described using light and scanning electron microscopy. The oval shaped olfactory rosette contained 32 ± 2 primary lamellae on each side of the median raphe, and was lodged on the floor of the olfactory chamber. The olfactory lamellae were basically flat and compactly ar...
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This technical note details the preliminary stage in the development of a postural analysis tool, Rapid Entire Body Assessment (REBA). REBA has been developed to fill a perceived need for a practitioner's field tool, specifically designed to be sensitive to the type of unpredictable working postures found in health care and other service industries. A team of ergonomists, physiotherapists, occu...
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Iron is unique among inorganic nutriments because primary control of body homeostasis resides with absorption, not with excretion (1). However, the pathway by which iron is transported in the gut is not necessarily unique; it may be shared with cations whose absorption waxes and wanes in parallel with that of iron, but whose total body balance is maintained by ready excretion. The question of w...
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The effect of Spirulina supplementation on reduction of copper toxicity based on food utilization, phosphatases activities and selected haematological parameters was studied in a freshwater cultivable fish C. mrigala. Metal concentration in medium, body tissues and fecal matter was also analysed. Sublethal exposure of C. mrigala fed Spirulina-free diet significantly reduced the consumption and ...
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ژورنال
عنوان ژورنال: Fisheries and Aquaculture Journal
سال: 2017
ISSN: 2150-3508
DOI: 10.4172/2150-3508.1000224